The food service industry continues to face the coronavirus pandemic head on. As such, operators keep on looking for—and finding—creative new ways to meet increased demand, ensure the safety and health of staff and customers, and maintain confidence in products and vendor services.

What is the Foodservice open vs. closures rate in Q1 2021?

For the US in Q1 we count the next Foodservice opens & closures:

• 4,400+ Foodservice Operators opened their Doors
  • FSR = 22%
  • LSR = 48%
  • Hotels = 22
  • Other (recreation, casino, stadiums…) = 8%
• vs. 17,000+ Operators closed permanently their doors
  • FSR = 41%
  • LSR = 45%
  • Hotels = 6%
  • Other (recreation, casino, stadiums…) = 9%

Get your free US SAMPLE HERE.

For Canada in Q1 we count the next Foodservice opens & closures:

• 700 foodservice operators closed their doors in Q1 2021 in Canada,
  • FSR = 38%
  • LSR = 50%
  • Hotels = 6%
  • Other (recreation, casino, stadiums…) = 6%
• vs. 1,935 opened their doors!
  • FSR = 7%
  • LSR = 7%
  • Hotels = 68%
  • Other (recreation, casino, stadiums…) = 17%

Get your free CANADIAN SAMPLE HERE.

CHD Expert is here to help and is ready when the foodservice market reopens, as our Database contains 8.7+ million foodservice operators.

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